Cuisine Ikea : Full bellies are happy bellies. Here’s a quick, simple recipe that will please even the fussiest of your picky eaters. First separate your broccoli into florets and slice the rest of the veggies into larger pieces. Dress them with some oil and roast them at 200 degrees C for about 20 minutes. Boil and drain your noodles, toss with some roasted veggies, and add a bit of your favourite sauce. We used some sesame oil and soy sauce. Garnish with sliced radishes and edamame. Enjoy!
Full bellies are happy bellies. Here’s a quick, simple recipe that will please even the fussiest of your picky eaters. First separate your broccoli into florets and slice the rest of the veggies into larger pieces. Dress them with some oil and roast them at 200 degrees C for about 20 minutes. Boil and drain your noodles, toss with some roasted veggies, and add a bit of your favourite sauce. We used some sesame oil and soy sauce. Garnish with sliced radishes and edamame. Enjoy!